Training Services

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• Development of BMPs/SOPs
• Classroom Training
• Hands-On Training
• Topical Summaries   

 Training is available in the following areas:

• Biosecurity
• Boar Stud Management
• Breeding Management
• Farrowing/Lactation Management 
• Genetics
• Gestation Management
• Gilt Development
• Managing Sow Body Condition
• Nursery Management
• Finishing Management
• Wean-Finish Management
• Overview of North American Pork Systems and Practices
• Manure Management and Environmental Protection
• Barn Cleaning and Hygiene
• Management of Herd Health and Immunity 
• Developing Employee Incentive Programs
• Swine Economics
• Production Record-Keeping
• Ventilation and Management of Pig/Barn Environment